Photo Credit: Peter Hellberg

Photo Credit: Peter Hellberg

Taylor Manila Clams

Taylor Shellfish Farms is the largest West Coast clam producer in North America. Taylor attributes the high quality of our manila Clams to several unique factors.

Unlike many other companies, Taylor owns the tidelands where they cultivate their clams. As a result,Taylor is able to offer chefs year round availability.

Additionally Taylor's two hatcheries in Quilcene, Washington and Kona, Hawaii enables Taylor to breed sweet tasting plump clams with a long shelf life and dramatic colorful shell patterns.

Chefs from coast to coast have discovered that from pan to plate Taylor's Manila Clams are truly a signature ingredient of outstanding quality,